Chili cheese macaroni
Recipe by Tim Garlow
Ingredients for 4 people
1 lb. ground beef
1 box macaroni and cheese
1 15 oz. can of whole tomato's
2 tablespoons of butter
1/4 cup of milk
2 teaspoons of chili powder
1 teaspoon of brown sugar
black pepper
garlic powder
Prep. Time → 10 min
Cook Time → 20 min
30 min
·
Medium
Directions
1. Fry ground beef black pepper garlic powder in skillet till browned drain grease
in another pan boil your macaroni drain noodles
take noodles in pan place them onto stove add cheese mix from macaroni box, milk, butter
turn stove on low add can of tomato's chili powder, brown sugar then cooked ground beef.
let cook on low for 15 minutes turn off. Let cool for 5 to 10 minute's before serving.
main courses, chili, macaroni, chili cheese July 30, 2016 23:41
Share the recipe with your friends
0 likes
No one has liked this recipe.
0 comments
No comments yet.