Dip di barbabietola
Recipe by
Ingredients for 10 persone
200 gr. rapa rossa precotta
200 gr. fagioli bianchi lessati
6 cucchiai yogurt bianco
3 cucchiai tahina
sale q.b
succo di limone 1 cucchiaio
Prep. Time → 20 min
Cook Time → 0 min
20 min
·
Easy
Directions
1. Frullare tutti gli ingredienti
2. servire con verdura fresca a basoncini.
appetizers November 16, 2023 11:55
Author https://migusto.migros.ch/it/ricette/...
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