How to make easy matcha latte

Ingredients for 1 bowl

3 g matcha tea
2 to 4 squares of white chocolate (Ivory of Valrhona for example or white chocolate not very sweet, artisanal)
20 ml of hot water at 80°C
60 ml whole milk, soy milk or almond milk according to your preferences

25 min · Easy

Directions

1. Sieve the tea powder into the tasting Bowl.

2. Using a knife, cut the white chocolate into thin strips. Put them in the bowl as well.

3. Pour 10 to 20 ml of hot water at 80°C and stir gently. You have to get a homogeneous rather thick paste.

4. Finally add the milk heated to 80°C and stir.

5. It’s ready, enjoy!

drinks, easy, latte, matcha August 13, 2019 23:31

Author https://japanfoodstyle.com/how-to-mak...