Chicken and bacon melt with chips
Ricetta di
Ingredienti per serves 2
chicken and bacon melt: 2 chicken breasts /6 rashers of smoked bacon/150g cheddar cheese
chips: 3 white potatoes
Preparazione → 10 min
Cottura → 50-65 min
60 min
·
Facile
Preparazione
1. 1. put the chicken in the oven at gas mark 5 for 20-30 mins
2. fry the bacon lightly
3.wrap each chicken breast with 3 rashers of bacon
4.put back in the oven for 5 mins
5.sprinkle the cheese on top then put back in oven for 5-10 mins
2. chips:
1.cut the potatoes into stripes
2.put in the oven with some oil at gas mark 6 for 25-35 mins
3.when cooked sprinkle with mixed herbs and salt
secondi July 18, 2012 17:02
Autore: me me me me me
Ancora nessun commento.