Ingredienti per 15- 20
340g self-raising flour 125g butter 240g caster sugar 2 tablespoons golden syrup 1 teaspoon bicarbonate of soda 2 teaspoons ground ginger 1 egg
- Preparazione → 15 min
- Cottura → 15 min
- Difficoltà → Media
1 1. Pre-heat an oven to 180C/Gas Mark 4 and grease a baking tray.
2 2. Mix the caster sugar, flour, bicarbonate of soda and ginger in a large mixing bowl.
3 3. Melt the butter and golden syrup and add to the mixing bowl. Add a beaten egg and mix.
4 4.Roll into small balls on the greased baking tray a good distance apart.
5 5.Bake in the oven for 15 minutes.