Apple butter recipe

0 likes 0 comments Recipe by Danielle Joy

6 pounds apples ( peeled, cored and cut into large chunks )
3/4 cup granulated sugar
3/4 cup brown sugar
1 1/2 tablespoons pumpkin pie spice
1/2 teaspoon salt
2 teaspoons Vanilla extract
1 orange peel (zest)

1. 1. In a slow cooker, add apples:

2. 2.Add sugar & brown sugar, salt.

3. 3.*Use vanilla extract 10 mins before it\\\\\\\'s ready*

4. 4. Add orange zest: toss everything together with hands.

5. 5.Put in slow cooker, on low, overnight: (10 hours)

6. 6.When done, puree into a blender; till nice and smooth.

7. 7.When puree, put back in slow cooker, and cook covered 2 hours and 15 mins till thick:

8. 8.Add vanilla extract.

9. 10. Put in jar

side dishes, butter, cooking, fall, food porn, kitchen, self taught May 13, 2016 18:13

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Danielle Joy
“I’m 22, I’m passionate about cooking; I continue what I love to do, and my biggest reward and joy is that I help people get over their fear of the kitchen, and become passionate about it. ”
25 years old
United States