Banana cream pudding truffle recipe

0 likes 0 comments Recipe by Danielle Joy

2 cups store bought vanilla pudding
5 ground graham crackers
4 truffle cups
1/4 cup can milk
1 cup heavy cream/ whipped to stiff peaks: cold in fridge
2 large bananas, peeled and cut into quarter size coins
1 bar of chocolate: for shavings

1. 1. Crumble Graham crackers to crumbs, and put in Truffle bowl:

2. 2.Cut Bananas to coin slices. In the bowl with the vanilla pudding, add can milk. mix together:

3. 3.Put bananas in vanilla pudding bowl. Stir together.

4. 4.In the truffle cup, put banana pudding in it.

5. 5.Dollop on top with heavy cream mixture.

6. 6.Take a bar of chocolate and take a kitchen towel, and take a sharp knife. Press the chocolate bar toward you while shaving. Add chocolate shavings on top

desserts, cooking, dessert, food porn, kitchen May 17, 2016 19:17

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Danielle Joy
“I’m 22, I’m passionate about cooking; I continue what I love to do, and my biggest reward and joy is that I help people get over their fear of the kitchen, and become passionate about it. ”
No-user
29 years old
United States

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