Breaded baked eggplant
Recipe by Steve
Ingredients for 6
1 Large eggplant or a few smaller ones
1/4 cup mayonnaise
1/4 cup miso
1 Tbs sugar
1 tsp toasted sesame oil
1/2 cup panko crumbs
Prep. Time → 5 min
Cook Time → 30 min
35 min
·
Easy
Directions
1. 1. Slice eggplant into 3/4 inch slices - or just half smaller ones lengthwise.
2. 2. Mix all the other ingredients except panko together and spread on the eggplant thickly.
3. 3. Cover with panko.
4. 4. Put on a cookie sheet and bake for 1/2 hour at 350F.
5. 5. Great hot or room temperature.
side dishes, asian, eggplant, japanese, vegetable, vegetarian May 20, 2016 00:04
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