Chocolate chip muffins
Recipe by Courtney Glantz
1 1/2 cups flour
1/3 cup sugar
1/4 cup brown sugar
1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp cinnamon
1/2 tsp salt
2 eggs, room temp
1/2 cup unsalted butter, melted and slightly cooled
1/2 cup milk
1 tsp vanilla
1 cup chocolate chip
Cook Time → 20 min
1. Preheat over to 375. Grease a muffin pan or line with muffin cup papers.
2. Mix together dry ingredients in a large bowl (flour, sugars, powder, soda, cinnamon, and salt). Add in chocolate chips and mix well.
3. In a separate bowl beat eggs, add in butter, milk, and vanilla.
4. Slowly combine the wet ingredients into the dry ingredients. Mix until just combined, you don't want tough muffins.
5. Fill cups 2/3 of the way fill and bake for 20 minutes, until lightly browned.
desserts, muffins January 26, 2016 12:09
Author a-life-from-scratch.com
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