Crunchy cranberry almond tuna sald

Ingredients for 2 servings

2 cans of chunk light tuna in water (5-oz)
3 Tbsp light mayo
4 tsp dried cranberries
2 Tbsp diced celery
2 tsp slivered almonds

Directions

1. Mix all ingredients together in a bowl.

2. Nutrition Facts: 201 calories, 9g fat, 9g carbs, 5g sugar, 25g protein

main courses, tuna April 19, 2011 14:59