Farinata
Recipe by ELISA ORLANDI
Ingredients for 1 TEGLIA
Acqua 900 ml
Farina di ceci 300 g
Olio extravergine d'oliva 50 g
Sale fino 10 g
PER UNGERE LA TEGLIA
Olio extravergine d'oliva 70 g
Prep. Time → 5 min
Cook Time → 20 min
25 min
·
Easy
Directions
appetizers January 30, 2020 09:36
Author https://ricette.giallozafferano.it/Fa...
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