Fusilli with sausage mince and butternut squash
Recipe by
Ingredients for 2 people
Garlic
Olive Oil
Chilli
Thyme
Butternut Squash
Italian Sausage skinned and broken up
Parmesan Cheese
Prep. Time → 10 min
Cook Time → 20 min
30 min
·
Easy
Directions
1. Sauté the garlic, olive oil and chilli till the garlic is nice and golden on a medium heat.
2. Add the sausage and break it up with the spoon, once the sausage is cooked,
3. add the chopped butternut squash and thyme and cover with the lid whilst the pasta is cooking,
4. this should be done for about ten minutes.
5. Keep shaking the pan without removing the lid every couple of minutes.
6. Mix the pasta in and serve with parmesan cheese.
main courses, butternut squash, italian sausages, pasta February 06, 2012 01:01
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