Gaucamole

0 likes 0 comments Recipe by Molly Delaney

Gaucamole of Molly Delaney - Recipefy

4 Avocados
1 Small Tomato
8 Sprigs of Cilantro
1/4 of a Red Onion
1 Lime
1 Pinch of Kosher Sea Salt
1 Tablespoon of Vegetable Oil

Prep. Time → 10 min

Cook Time → 0 min

1. 1. Peel and pit the avocados.
2. Peel and dice the tomato.
3. Chop the cilantro.
4. Chop the red onion.
5. Mash the avocados until smooth.
6. Juice the lime.
7. Combine the avocado, tomato, cilantro, onion, lime juice, salt, and vegetable oil in a bowl.
8. Serve immediately with tortilla chips.

appetizers, guacamole, appetizer, avocado, dip, vegan, vegetarian April 06, 2013 06:44

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Molly Delaney
Img_1486-jpg_9036372
26 years old
New York, NY, United States