Grand marnier creme

1 likes 0 comments Recipe by Michele Poole

Grand Marnier Creme of Michele Poole - Recipefy

3 egg yolks
1/4 cup sugar
1 cup whipping cream
1/4 cup grand marnier
shaved chocolate

1. Combine yolks and sugar. Beat until thick. Whip cream to form stiff peaks. Fold Whipped cream into yolk and sugar mixture. Fold Grand Marnier into mixture. Pour into your prettiest sherbert glasses and place in freezer for at least 3 hours. Just before serving, garnish with shaved chocolate. Yummm!

desserts April 02, 2016 17:16

Author Best of Bridge

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Michele Poole
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63 years old
Swan River, Mb, Canada