Grandma janice's grated potato casserole
Recipe by Debbie Edwards
Ingredients for 6 people
1/2 cup milk
3 eggs
1/2 teaspoon salt
1/8 teaspoon pepper
1 cup cubed sharp cheddar cheese
2 Tablespoons butter or margarine, softened
1/2 small onion, cut in pieces
3 medium potatoes, peeled and cubed, about 1/3 cup
Medium
Directions
1. Place all ingredients into blender in order listed. Cover blender. Blend on high until potatoes are grated. Don't overblend. Pour into greased 10x6x1 1/2 inch baking dish. Bake at 375 degrees for 35-40 minutes
side dishes July 13, 2017 19:12
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1 comment
This is one of Mike's favorite recipes when he was growing up. It is very good!!