Pizza dough

Ingredients for 2 Bases

1 c warm water
1 t sugar
4 t surebake yeast
3 c flour
1 t salt
2 T olive oil

30 min · Easy

Directions

1. Mix the sugar and yeast into the water and leave for 10 mins.

Mix dry flour & salt together and make a well in the centre. Add olive oil and yeast mixture. Mix, then turn onto a floured board and knead for up to 10 mins. Leave aside, covered with a damp cloth, for up to half an hour or use straight away if required.

Bake in a hot oven (200) for about 10 mins.

main courses November 15, 2011 08:59