Spaghetti carbonara

0 likes 0 comments Recipe by David

3 rashers streaky bacon, chopped
150g butter
2 garlic cloves, crushed
400g spaghetti
1 egg, plus 1 egg yolk, whisked
250g Grana Padana, grated
2tbsp parsley, finely chopped
Salt and black pepper to season

October 11, 2014 07:39

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“I am a registered childminder and cook nutritious food for the children I care for. I cook with only organic and free range meats whenever possible and serve Dairy Crest milk, which supports local dairy farmers. New legislation from the Food Standards age”
39 years old
United Kingdom