Spinach & bacon omelet
Recipe by Amy
Ingredients for 1 serving
1 egg plus 2 egg whites
2 slices cooked turkey bacon, crumbled
1 cup baby spinach
Cooking spray
1 slice whole-grain toast
1 teaspoon butter
Directions
1. Whisk together eggs, bacon and spinach. Coat a skillet with cooking spray; cook egg mixture and serve with toast and butter.
eggs, breakfast April 17, 2011 16:50
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