Roasted red pepper hummus

1 gefällt das 0 Kommentare Rezept von Nicole Tarner

Inhaltsstoffe

1/3 cup tahini (sesame seed paste)
1/4 cup water
1/4 cup chopped bottled roasted red bell peppers, rinsed and drained
2 tablespoons fresh lemon juice
1/4 teaspoon salt
1 garlic clove, minced
1 (15 1/2-ounce) can chickpeas, rinsed and drained

Einfach

Zubereitung

1. Place all ingredients in a food processor; process until smooth.

vorspeisen, hummus, greek recipe, roasted red peppers July 10, 2011 15:16