Beef brisket
Receta por Jackie Gorman
Ingredientes
1 beef brisket
1 bottle Heinze Chili Sauce
1 package dry onion soup
T. Preparacion → 5 min
T. Cocinado → 210 min
215 min
·
Facil
Instrucciones
1. Preheat oven to 350.
2. Line medium size glass pan with foil.
3. Place meat on foil and cover with soup mix.
4. Top meat with Chili Sauce.
5. Wrap tightly with foil.
6. Bake at 350 for 3 1/2 hours
segundos July 19, 2011 02:05
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