Billy can beans.

0 me gustan 0 comentarios Receta por David Le Mottee

2 medium carrots.
1 lb of potatos.
1 pint of veg stock.
15 1/2 oz can of baked beans.
4 oz of frozen peas.
Salt and pepper.

T. Preparacion → 20 min min

T. Cocinado → 25 min min

1. Cut carrots and potatoes into large chunks and place in the pan with the stock.
Bring to the boil and simmer for 10 minutes.
Add the rest of the ingredients and simmer for 15 minutes until all the vegetables is cooked.
You can add a can of meatballs if you want.

segundos November 15, 2011 19:49

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David Le Mottee
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68 años
Jersey c. i., United Kingdom