Chocolate brownies

2 me gustan 0 comentarios Receta por Ruth McCallister

4oz marg
4oz sugar
2 eggs
1 and a half oz drinking chocolate
4oz S.R flour

T. Preparacion → aprox 30 min

T. Cocinado → 20-25 min

1. Cream the marg and sugar until light and creamy.

2. Beat the eggs and add a little at a time.

3. Beat the mixture well.

4. Sift together the flour and the drinking chocolate and fold into the marg and sugar mix.

5. Add a little milk if to stiff and pour into a sandwitch tin.bake for 20 -25 minutes.

6. When cool cover with choc buter icing.

December 10, 2011 12:05

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Ruth McCallister
“I am a working mum with three young children. My son is always claiming to be starving while my youngest child automatically says that she doesn't like the dish - even before she has tasted a morsel! Keeping everyone happy is a challenge!”
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Edinburgh, United Kingdom