Chocolate truffels
Receta por Edward
Ingredientes
1tbsp Cocoa Powder
50g Butter
8 Digestive Biscuits
3tbsp Condensed Milk
80g Topping to Roll your Truffles In
T. Preparacion → 5 min
T. Cocinado → 0.5 min
5 min
·
Facil
Instrucciones
1. Crush the biscuits into crumbs and mix with the melted butter.
2. Add the cocoa and condensed milk before mixing it all together.
3. Shape into small balls and roll in your chosen topping.
4. Leave in the fridge to set for 20 minutes before eating. (This step is not necessary)
chocolate, truffles, chocolate truffles October 26, 2013 12:09
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