Easy chocolate chip macaroons

1. Preheat oven to 350 F. Lightly grease a baking sheet. Roll each cookie into a ball; roll each ball in coconut to cover. Place cookies on prepared baking sheet, and bake 16 minutes. Let cool 2 minutes. Remove to wire rack to cool completely. In a small microwave-safe bowl, combine chocolate and butter. Microwave at high in 30 second intervals, stirring after each, until chocolate is smooth. Stir in vanilla. Drizzle over cooled cookies.