Grandma janice's frozen fruit cocktail

1. Peel ppeahces and cut into bite sizes. Sprinkle with granulated suage and allow to stand while preparing rest of fruit. Wash grapes and stir into peaches along with remaing ingredients. Spoon into plastic containers or freezer quart bags and freeze. Makes about 3 quarts. Take container from freezer and allow to stand at room temperature for about 3 hours. You can add orange juice to mixture or sprite.