Grilled peach salsa

1. Preheat your grill over medium heat and grill tomatoes, onion, and peaches until nice char marks - roughly 5 minutes a side. Remove from grill and let cool.

2. Prep your other ingredient and pulse everything together until you reach your desired consistency. I like mine still a tad chunky as opposed to super smooth.

3. Taste salsa to figure out salt & pepper. I went heavy on both.