Homemade lcm bars
Receta por
Ingredientes para 1 tray
4 tablespoons margarine or butter
100g Jersey caramels
150g Marshmallows
6 cups Rice Bubbles
T. Preparacion → 15 min
T. Cocinado → 0 min
15 min
·
Facil
Instrucciones
1. Melt butter in large saucepan over low heat.
2. Add marshmallows and Jersey caramels. Stir until all melted together.
3. Add Rice Bubbles and mix quickly before it sets.
4. Press into slice tin and allow to set in fridge.
5. Cut into bars.
postres, rice bubbles, slice, lunch box food August 24, 2014 08:37
Autor Wendy Sutton
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