Anchovy butter
Ricetta di Evangeline
Ingredienti per At least 60 toasts!
A savoury butter mix that will wow your tastebuds.
225g unsalted butter
4 anchovies (1 tin)
Pepper
Preparazione → 1 min
Cottura → 5 min
6 min
Preparazione
1. 1. Drain the oil from the anchovies and mash into a paste.
2. Blend anchovy paste with butter (either by hand or with handheld mixer.
3. Add pepper to taste.
2. Tips
You may want to add the anchovy paste gradually to avoid an overly salty mix.
Gordon Ramsays serves his with parsley on toast! Best with soft boiled eggs.
contorni, flavoured butter May 17, 2015 12:55
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