Banana oats for nanhe-munne
Ricetta di Anjeeta
Roasted and powdered oats - 1 tsp
Water - 3/4 cup
Mashed Banana - 1/4 cup
Powdered/Liquid Jaggery - 1 tsp
Preparazione → 10 min
Cottura → 10 min
1. Cook oats in 3/4 cup of water on a very low heat. Keep stirring until it thickens. Once the porridges's consistency is attained, leave it to cool slightly. Sprinkle jaggery powdery and cover the vessel.
After a while add mashed banana to the porridge and stir it.
Serve warm to the baby with baby spoon.
secondi, babyfood, babycereal, oats-porridge, oats-banana porridge, sugarfree-oats-porridge March 02, 2016 12:51
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