Cabbage and corn beef hash
Ricetta di Tanya R Dooley
Ingredienti per 4-6 people
1 head of white cabbage
1 jar of bolognese sauce
2 red onions
bag of new potatoes
2 cans of Princess beef hash
3-4 carrots if desired
Slow cooker
water
Preparazione → 15-20 min
Cottura → 4-6 hours min
19 min
·
Facile
Preparazione
1. Slice the cabbage into fine lines
2. Add to the slow cooker
3. Dice the onions and add to the slow cooker
4. Halve the potatoes and add to the slow cooker
5. Chop carrots (if desired) and add
6. Add the corn beef
7. Pour the bolognese sauce over the cabbage, potatoes, etc
8. Add 1-2 jars of water to the mix
9. Slow cook for 4-6 hours on low
secondi November 10, 2011 11:38
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