Campfire jelly doughboys
Ricetta di Sara Meyer
2 cups flour
1/3 cup powdered milk
1 tsp salt
Jelly, honey, or Nutella
Preparazione → 10 min
Cottura → 5 min
1. At home: Pack all dry ingredients in a zip-top bag.
2. In camp: Build a fire and let it burn down to coals. In a bowl, combine mix and just enough water to form a tacky dough. Press about a half cup of dough around a clean, 3-ft-long stick. Bake as you would a marshmallow, aiming for a golden brown color on all sides. Remove from stick, adding toppings, and serve.
dolci, camping, bonfire July 06, 2014 17:16
Autore: Backpacker Magazine
Nessuno ha aggiunto questa ricetta ai propri 'Mi piace'.







Ancora nessun commento.