Courgette (zucchini chips) crisps
Ricetta di MyNutriCounter
Ingredienti per 1 serving
1 courgette
1 tsp. honey/maple syrup
1 tsp. mixed herbs
Preparazione → 5 min
Cottura → 45 min
50 min
·
Facile
Preparazione
1. Preheat the oven to 110C/230F.
Slice the courgette as thin as possible (the best way to do this is using a mandolin)
Cover a baking tray with parchment paper and place the courgette slices on top. Add the honey and a sprinkle of mixed herbs on top and bake for 45 minutes (turning regularly).
contorni, dairy-free, gluten-free, recipes, snack, vegan, vegetarian September 19, 2017 08:32
Autore: mynutricounter.com/recipe-...
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