Good stuff pork chops

1. 1.) Preheat oven at 350 degrees

2. 2.) Sear each piece of pork chop in a frying pan for about 3 to 5 minutes on each side. Use season salt and sprinkle on each side to preferred taste.

3. 3.) Put all pieces of seared pork chop into a 13x9 baking pan.

4. 4.) Cook stuffing as directed on box.

5. 5.) Once stuffing is done put all over the top of the pork chops until they are fully covered.

6. 6.) Put gravy all over the top of the stuffing.

7. 7.) Cover with tin foil and put in oven.

8. 8.) Cook for 20 minutes until cooked thorougly.