Grandma janice's best ever baked chicken

0 piace 0 commenti Ricetta di Debbie Edwards

6-8 chicken breasts
6-8 slices provolone cheese
2 family size Cream of chicken soup
1 stick butter
1/4 cup milk
2 package Pepperidge farm seasoned croutons, crushed

Preparazione → 90 min

Cottura → 30 min

1. preheat oven 350 degrees. Spray pan with pam (9x13). Mix soup, melted butter, and milk together. Line pan with chicken breast, cheese and cream of chicken soup mixture. Sprinkle crushed croutons over them. Bake for 1 hour.

secondi August 11, 2018 15:33

Autore: Karen

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Debbie Edwards
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70 anni
Sandy, United States