Kaprow rice

Ingredienti

Leftover Cooked Rice - 1cup
Eggs -2
Chicken -50gms
Basil Leaves - a few
Leftover Vegetables - 1cup (Peppers, mushroom, carrots etc)
Tom kha/ tom yum paste - 2 tbsp
Soy sauce - 1 tsp
Oyster sauce - 1 tbsp
Oil- 2-3 tbsp
Minced garlic - 2-3 tbsp

Facile

Preparazione

1. Season the eggs with salt and scramble in a work & keep aside. Heat oil again in the same work, add
minced garlic, tom yum or tom kha pasta, soy sauce, oyster sauce and the diced chicken. Keep
stirring on a high flame till the chicken is cooked. Throw in rice, all the vegetables, basil leaves and season with salt
& pepper. Add the scrambled egg, stir well and serve your all in one kapow rice.

secondi June 29, 2017 10:45

Autore: palateculinarystudio.com