Marigny mushrooms

Ingredienti per 6 to 8 servings

4 cups whole button mushrooms
1/2 cup butter, melted
1 cup sugar
1-1/4 cup soy sauce
1-1/2 cup water
1/2 teaspoon garlic salt

500 min · Facile

Preparazione

1. Clean mushrooms and remove their stems.

2. Place mushrooms in the slow cooker.

3. Mix remaining ingredients in a bowl and pour over mushrooms.

4. Cook on low heat for 8 hours.

Autore: In a While, Crocodile by Patrice Keller Kononchek and Lauren Malone Keller