Potato chip cookies
Ricetta di Jacqueline Joyce
Ingredienti per 48 cookies
1 pound butter, softened
1 cup sugar
2 teaspoons vanilla
1 cup crushed potato chips
3 cups flour
powdered sugar
Preparazione → 10 min
Cottura → 10 min
20 min
·
Facile
Preparazione
1. Preheat oven to 350 degrees.
2. Cream butter and sugar together, then add vanilla and potato chips. Gradually add flour.
3. Drop from a teaspoon onto an ungreased cookie sheet.
4. Bake for 10 minutes until edges just turn brown.
5. While cookies are still warm, dust lightly with powdered sugar.
dolci, biscuits, cookies July 17, 2018 14:33
Condividi la ricetta con i tuoi amici
0 piace
Nessuno ha aggiunto questa ricetta ai propri 'Mi piace'.
0 commenti
Ancora nessun commento.