Spinach roll-ups

0 piace 0 commenti Ricetta di Judy Walton

Ingredienti

1-10 oz. Pkg. Chopped spinach, thawed, drained and squeezed dry 6 green onions, chopped 1-3 oz. Jar bacon bits 1 envelope Ranch Dressing mix 1 cups sour cream 1 cup mayonnaise 1-10 oz. Pkg. Flour tortillas

Preparazione

1. Combine spinach and green onions in food processor and chop. Add bacon bits, dressing mix, sour cream and mayonnaise and mix well. Spread over tortilla. Roll. Chill for 2 hours. Cut into 1 inch slices

antipasti December 07, 2013 20:43