Sweet potato crisps

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Ingredienti per 1 serving

1 sweet potato
1 tsp. ground cinnamon
1 tsp. apple cider vinegar

80 min · Media

Preparazione

1. 1. Preheat the oven to 200C/390F.
2. Slice the potato as thin as possible using a mandolin or sharp knife.
3. Arrange on a baking tray lined with parchment paper then sprinkle with cinnamon and apple cider vinegar.
4. Cook for 45 minutes then turn the crisps over and bake for a further 30 minutes.

dolci, dairy-free, gluten-free, recipes, snack, vegan, vegetarian September 19, 2017 08:02

Autore: mynutricounter.com/recipe-...