Sweet potato wedges (good alternative to french fries!)
Ricetta di Lori
Ingredienti
Sweet potatoes, washed and cut into wedges
Olive oil
Sea salt
Facile
Preparazione
1. Cut sweet potatoes into wedges, place on cookie sheet covered with aluminum foil.
2. Sprinkle with olive oil and sea salt
3. Cook at 400 for 10 minutes, flip wedges and cook another 10 minutes.
June 04, 2014 00:12
Condividi la ricetta con i tuoi amici
0 piace
Nessuno ha aggiunto questa ricetta ai propri 'Mi piace'.
0 commenti
Ancora nessun commento.