Zucchini bread

Ingredienti per 2 Bread pans: 8 pieces each pan

Wet
3 eggs
2 cups sugar
1 cup vegetable oil
2 cups zucchini

Dry
3 cups flour
2 tsp baking soda
1 1/2 tsp salt
1/2 tsp baking powder
3 tsp cinnamon

75 min · Media

Preparazione

1. Wet: Beat together eggs, sugar, vegetable oil and zucchini

2. Dry: Mix together flour, baking soda, salt, baking powder, and cinnamon

3. Add the wet to the dry and stir together thoroughly

4. Pour into two bread pans

5. Bake at 350 for 60 to 50 minutes

dolci November 17, 2011 15:30