Almibar
Recipe by Cristian Barriga Sedeño
Ingredients
250 gramos de azúcar.
250 gramos de agua.
Directions
1. Disponer los ingredientes en un cazo, hervir durante 5 minutos, enfriar.
Nota:se puede aromatizar ( licor, canela, vainilla, etc...).
December 06, 2012 10:52
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