An easy and quick almond and amaranth ladoo recipe
Recipe by
Ingredients for 15 PEOPLE
50 Gram Popped amaranth seeds
50 Ml Jaggery, melted
30 Gram Almonds (slivered, unpeeled)
Prep. Time → 10 min
Cook Time → 15 min
25 min
·
Medium
Directions
1. How to Make Almond and Amaranth Ladoo
1.Add popped amaranth seeds, almond slivers and melted jaggery in a bowl.
2.Mix well. Make small firm balls from the mixture.
3.Serve.
side dishes August 23, 2018 05:04
Author https://egator.greenriver.edu/eportfo...
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https://egator.greenriver.edu/eportfolios/39693/850MB/Watch_Gold_2018_Online_Movie_Full_and_Free_HD
https://egator.greenriver.edu/eportfolios/39693/850MB/Watch_Gold_2018_Online_Movie_Full_and_Free_HD
https://egator.greenriver.edu/eportfolios/39693/850MB/Watch_Gold_2018_Online_Movie_Full_and_Free_HD