Beef & broccoli kebabs

0 likes 0 comments Recipe by Schalene Dagutis

Ingredients for 4

1/3 cup low-sodium soy sauce
1/4 cup brown sugar
Juice of 2 limes (or 1 if large), plus more for serving
1 tablespoon ground ginger
1 pound sirloin steak, cut into cubes
2 cups broccoli florets
2 tablespoons extra-virgin olive oil
Freshly ground black pepper
Green onions, for garnish

35 min · Easy

Directions

1. Heat grill to medium-high. In a small bowl, whisk together soy sauce, brown sugar, lime juice and ginger. Add steak and toss until coated. Let marinate in the fridge, at least 15 minutes and up 2 hours.

2. In another bowl, toss broccoli florets with olive oil.

3. Skewer steak and broccoli and season all over with pepper.

4. Grill, turning occasionally, until steak is medium, 8 minutes.

5. Squeeze with lime, garnish with green onions, and serve.

main courses, beef, broccoli, grill, kebabs May 25, 2017 12:03

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