Blond brownies
Recipe by Judy Walton
Ingredients
4 Tbsp. butter 1 egg 1 cup flour 1/2 tsp. salt 1 cup brown sugar 1 tsp. vanilla 1 tsp. baking powder 1/4 cup nuts
Directions
1. Melt butter. Add sugar, egg, and vanilla. Beat well. Stir in floured ingredients. Bake at 375 for 20 to 25 minutes.
desserts, cookies December 08, 2013 03:20
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