Cheese and ham croquettes.
Recipe by David Le Mottee
Ingredients for 4 People
7 oz of cooked mashed potato
7 oz of ham, chopped
4 0z of cheddar cheese, greated
6 tablespoons of fresh parsley, chopped
2 eggs, beaten
7 oz of dried breadcrumbs
vegetable oil, for shallow frying
Prep. Time → 20 min min
Cook Time → 5 min min
25 min
·
Easy
Directions
1. Mix the mash ham, cheese and parsley.
Divide the mixture into 12 portions and shape into croquettes.
2. Dip in the eggs, then the breadcrums.
Shallow fry in the oil, in batches, for 5 minutes,turning frequently.
main courses December 02, 2011 13:38
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