Chicken pasta soup

Ingredients for 4 people

whole chicken ( skin off! ) , chilli flakes, half a pack of penne pasta, a bag of celery hearts, 5 carrots, and 1 large onion ( diced ) , some chicken stock instead of salt

70 min · Easy

Directions

1. 1. Boil the chicken in a large pot

2. 2. Cut the celery and peel and chop the carrots

3. 3. Dice the onions ( would be good to chew some gum so the eyes dont water much )

4. 4. Remove the carcass. ( tip : quicker if you use a sieve )

5. 5. Add the chopped vegetables and onions

6. 6. Sprinkle some chilli flakes and add a stock cube for taste

7. 7. Add the penne pasta, wait 15 minutes and ...

8. 8. Garnish with coriander

9. 8. VOILA

main courses November 08, 2011 15:07