Chicken that makes its own gravy
Recipe by Steph Lewis
Ingredients for 4 servings
1/4 cup butter
1/4 cup flour
Sauce
2/3 cup evaporated milk
10oz can of Cream of Mushroom Soup
1 cup grated cheese
Prep. Time → 5 min
Cook Time → 70 min
75 min
·
Easy
Directions
1. Preheat oven to 425F
2. Melt butter in 13x9 baking sheet
3. Coat chicken in flour and bake uncovered 30 mins
4. Turn and bake another 15-20 mins
5. Pour off excess fat. Reduce oven to 325F
6. Mix sauce ingredients in a bowl and pour over chicken.
7. Cover and bake 15-20 mins.
main courses, chicken, main course, poultry July 09, 2011 23:06
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