Choco-nut cookies

Ingredients for 24 cookies

100 g white sugar
115 g butter, room temp
1 egg
165 g flour
50 g coconut flour
1 tsp vanilla
1 tsp baking yeast
100 g chocolate chips / muesli

32 min · Easy

Directions

1. Heat oven at 180° and prepare 2 trays by covering with baking paper.

2. Cream butter with sugar in a bowl.

3. Beat egg and add to butter mix.

4. Mix flour, vanilla and yeast in a separate bowl. Add to butter mix in 2 batches.

5. Add chocolate chips / muesli.

6. Use tb spoon to measure dough for 1 cookie; place on prepared trays.

7. When all dough is placed, put into oven and bake for 12 minutes, until slightly brown.

Author Kim Llorente