Cowboy cake

0 likes 0 comments Recipe by Courtney Glantz

Cowboy Cake of Courtney Glantz - Recipefy

INGREDIENTS FOR CAKE

2 cups sugar
2 cups flour
1 cup margarine
1/4 cup cocoa
1 cup water
1/2 cup sour cream
2 eggs
1 tsp baking soda
1 tsp vanilla

INGREDIENTS FOR FROSTING

1/4 cup cocoa
1/2 cup margarine
6 TBS milk
1 lbs powdered sugar
1 tsp vanilla
1 cup chopped nuts, optional

1. DIRECTIONS FOR CAKE

2. Preheat oven to 400 degrees.

3. Sift flour and sugar together. Melt margarine, cocoa, and water over the stove. Bring to a boil. Pour over sugar and flour, mixing well. Add in your remaining ingredients and pour into a greased jellyroll pan. Bake for 20 minutes.

4. DIRECTIONS FOR FROSTING

5. Combine cocoa, margarine and milk in a pan over the stove. Melt and bring to a boil. Remove from the heat and add remanding ingredients, beating well.

6. Pour over the cake and smooth out with a knife.

desserts, cake February 25, 2016 01:32

Author a-life-from-scratch.com/

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Courtney Glantz
“I’m married and a mom of two boys. You’ll often find me in the woods collecting sticks, or chasing them around on their motorcycles in the yard. I’m obsessed with all things food and frequently write about it on my blog, A-Life-From-Scratch.com. ”
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